The day began with a host of assorted breakfast foods prepared by members of the CK team including Regina Broudy (CK President), Linda Bair, Kari Wisniewski , Susan Nellis & Leah Broudy.
Employees enjoyed French toast, breakfast sausage, quiche & more!
Plus, a special treat; a chocolate fountain for dipping strawberries, marshmallows, crème puffs and pretzels!
It was a big hit!
A bird’s eye view of the lunch table before the Christmas feast!
A box of chocolates awaited each employee at the lunch table.
And…lunch is served!
A spectacular Christmas feast courtesy Olive Garden. It was fantastic!
Employees eating and socializing.
Kathy and Christina enjoyed chatting and eating together.
Then there was desert!
After lunch, employees received Wine Chillers as gifts from the company!
